Contents:
- Medical Video: Nutrition & colorectal cancer: eating well before, during & after treatment
- What are the nutrients needed by people with colorectal cancer?
- Diet for people with colorectal cancer
- What is recommended and which should be avoided?
Medical Video: Nutrition & colorectal cancer: eating well before, during & after treatment
Colorectal cancer is a cancer that occurs in the large intestine, or also called colon cancer. This cancer is a cancer case that is quite common in the elderly. Diet or eating arrangements, is one of the important components to help cure colorectal cancer. What is a special diet for people with colorectal cancer? See below.
What are the nutrients needed by people with colorectal cancer?
In people with colorectal cancer, all macro and micro nutrients are needed by the body. Because, actually the body of a person who is fighting cancer cells, can not function properly to absorb nutrients.
Therefore, if the nutrients given to the body are lacking, the body will be increasingly deficient and unable to fight the development of cancer cells in it.
Plus, during chemotherapy or other cancer treatments, healthy body tissue will be affected by this treatment so that the power to absorb nutrients optimally will decrease.
Therefore, all nutrients are needed to make the body have more strength, especially the addition of calories and protein must be considered.
Calorie and protein needs must be truly fulfilled because both are very important as energy and build the immune system. If the immune system of a person suffering from cancer gets weaker, then there will be more infection that occurs. If this is the case, cancer will cause various other complications.
In addition, fiber is also very necessary. Fiber and protein alloys are both very necessary to help maintain the cleanliness of the large intestine and prevent infection in the intestine.
Diet for people with colorectal cancer
The diet of colorectal cancer that is needed is small but often, you can divide the main meal schedule into 5-6 times a day. Of course, every meal is done with small meals.
This is very necessary because it prevents nausea and bloating.
People with colorectal cancer should also not go past the proper meal time. Even though you feel you don't want to eat, this eating schedule must be done regularly.
To deal with nausea that often arises, you can choose food and drinks at room temperature or cooler.
Avoid rooms with cooking aroma if it makes you more nauseous when eating.
What is recommended and which should be avoided?
Foods and beverages that should be avoided when experiencing colorectal cancer, namely:
- Red meat of all mammals, such as beef, goats, horses, sheep
- Processed meat using preservatives and other preserved foods
- French fries
- Foods and beverages that contain simple, high sugar, such as sweets, sweet cakes, and bottled drinks
- Foods that are high in saturated fat and trans fat
- Carbonated drinks
- Caffeine
- Alcohol
These foods are thought to make the symptoms of colorectal cancer recur. While the recommended foods are:
- Fresh fruits
- Fresh vegetables
- Poultry
- Fish meat
- Low fat milk
In addition, water is also a mandatory requirement. People who have cancer will face various treatments from surgery, radiation, or chemotherapy.
The body will lose a lot of fluids and electrolytes during the treatment, which can make the body become weaker. Therefore, the amount of water should be more than usual.
Besides water, smoothies can also be given to patients with colorectal cancer or other cancers. Because with its liquid texture, it will be easier to accept when the body is nauseous, and smoothies are also rich in nutrients from fruits, vegetables, low-fat milk, you can mix it in.
