Contents:
- Medical Video: Should You Store Eggs in the Fridge?
- Why does someone keep eggs in the refrigerator and outside?
- Which is better, keep eggs in the refrigerator or outside?
- Avoid putting eggs on the egg storage rack in the refrigerator
Medical Video: Should You Store Eggs in the Fridge?
There are many debates in various countries around the world regarding the place to store good eggs. Some consider the refrigerator to be the best place while others consider the room temperature the best place. In America and Britain, these two things have been debated. Americans generally tend to store eggs in the refrigerator to increase shelf life and prevent bacterial contamination. Whereas in the UK, most of the people actually keep it in the fridge. Do you yourself include a team storing eggs in the refrigerator or at room temperature? Check out the review to find out the conclusion of this debate.
Why does someone keep eggs in the refrigerator and outside?
For people of the United States (US), storing eggs in the refrigerator is based on his belief to prevent the spread of Salmonella. According to the Food and Drug Administration (FDA), there are around 142,000 diseases each year caused by consumption of eggs contaminated with Salmonella bacteria. Whereas in the US alone, hens are not required to get the Salmonella vaccine. Only a third of farmers in the US choose to vaccinate their livestock.
Because that policy is important to keep eggs cooled to minimize the risk of contamination and extend the egg's shelf life. So that people tend to store it in the refrigerator.
As with the US, the UK law requires all female chickens to get Salmonella vaccination. The local Ministry of Health chose to take preventive measures.
The Salmonella National Control Program (NCP) in the UK prevents egg supplier operators and producers from marketing bacteria-infected eggs or those who have health status that is not tested according to NCP standards. The same standard applies in many countries in Europe. This is what ultimately causes differences in understanding in storing eggs.
In Indonesia alone, the Ministry of Agriculture has recommended giving vaccines when chicks hatch and are one day old. Chickens must also be free from agents of animal diseases such as bird flu and Salmonella. However, in practice it is difficult to ascertain whether chickens and eggs sold on the market are completely clean of disease agents.
Which is better, keep eggs in the refrigerator or outside?
Dr. Rosamund Baird and Dr. Janet Corry, two experts from the University of Bristol, England, said that storing contaminated eggs at room temperature allows bacteria to multiply. While eggs placed in the refrigerator at cooler temperatures will prevent these bacteria from living and multiplying.
In essence, because of differences in chicken vaccination policies in some countries, you are better advised to store eggs in the refrigerator. The most important thing is to ensure the quality of the eggs when you buy them. Make sure you buy from a reputable agent or trusted store.
Avoid putting eggs on the egg storage rack in the refrigerator
You must realize in most refrigerators there is a special shelf for storing eggs located behind the door. Experts recently stated that if you want to keep eggs fresh for longer, then you need to change the habit of putting eggs on the storage rack.
According to Vlatka Lake, a marketing manager at the Space Station storage company, placing eggs behind the refrigerator door can make it rot faster. This is because the door is opened and closed throughout the day, this condition causes the egg to experience temperature changes when you open and close it. Therefore, if you decide to put eggs in the refrigerator, you need to put them in the refrigerator where the temperature is much more stable.
Reporting from the Australian Eggs, the best way to keep eggs fresh and long-lasting is to store them as soon as possible into the refrigerator after being bought. You are required to keep it complete with a cardboard when you buy it. Cartons can reduce the loss of water in the egg and protect the taste of the egg itself from the aroma of other foods that may be absorbed into the egg.
In addition, storing eggs on a special egg storage rack is not recommended because it causes the eggs to be more at risk of damage. According to the American Egg Board, the eggs stored in a carton that are put in the refrigerator will be maintained for up to four weeks.
